Mandate For Customers & Employees

WE HAVE MANDATED THAT ALL STAFF MEMBERS


CLEAN AND DISINFECT ALL EQUIPTMENT, TABLES, CHAIRS, DOOR HANDLES,
CONDIMENTS, WASHROOMS BEOFRE AND AFTER EACH CUSTOMER USE.
SANITIZE HANDS THROUGH OUT SERVICE BEFORE AND AFTER SERVING A TABLE OR
TOUCHING FOOD.
STAY HOME IF YOU ARE SICK WITH COVID SYMTOMS
WE ARE TYRING TO MAKE YOUR EXPERIENCE AS SAFE AS POSSIABLE
SANITZER GEL HAVE BEEN PLACE THROUGH OUT RESTAURANT FOR STAFF
WEAR MASK AT ALL TIMES OR FACE SHIELDS

CHANGES TO OUR RESTURANT

WE ASK THAT EVERY GUEST ENTERING OUR ESTABLISHMENT SIGN IN OUR GUEST BOOK
WITH NAME AND PHONE NUMBER. THIS IS USE TO TRACK ANYONE WHO HAS COME IN
CONTACT WITH COVID-19
PLEASE SANITIZE HAND BEFORE ENTERING WITH SANITIZER
WE WILL BE IMPLEMENTING A MENU WITH A QR CODE TO SCAN TO YOU PHONE FOR
TOUCHLESS MENU CONTACT
NO INSIDE SEATING OR WAITING
NO MORE THEN 6 GUESTS AT A TABLE
WE WILL NOT BE USING LEMONS OR LIME ON DRINKS UNLESS REQUEST BY THE
CUSTOMER
TO UNSURE THAT ALL ARE CUSTOMER ENJOY OUR RESTAURANT THERE WILL BE A LIMIT
OF 1.5 HOUR OF DINING ON OUR PATIO
WE WILL NOT BE ACCEPTING RESERVATION AT THIS TIME